This dark, rich compote has a fiery heat from the large quantity of ginger used in crafting it, but it is easily tamed when added to food. It is especially good in chicken salad—one customer says it makes the best chicken salad she has ever eaten. It is exceptional as a topping on ice cream and can be used in cooking both meats and vegetables to give the dish a spicy sweetness. It is made from ginger, apples, pears, raisins, sugar, and spices.

Saint Cuthbert's Original Ginger Compote